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Thursday, August 28, 2014

Small token of appreciation and celebration for ESUP team

At the end of the day on August 20, ESUP hosted an internal staff social event at the West Bank Office Building. This “Ice Cream Social” was to celebrate the completion of program milestones and connect with ESUP staff throughout the program.

Clockwise from upper left: Associate Vice President Mike Volna enjoying a sundae; a poster for ESUP staff to write down Program "wins"; sprinkles for the sundaes; Executive Program Director Dennis Wenzel and Communications Project Director Tricia Conway serving ice cream; IT Intern Mohamoud Egal's sundae work of art
ESUP staff including Dennis Wenzel, Tricia Conway, Mark Powell, Carolyn Chase, Todd Toupal, and Amy Winkel took turns dishing bowls of ice cream while participants enjoyed building their own sundaes with cherries, strawberries, caramel, chocolate syrup, whipped cream, and yes… sprinkles! 

A poster was available for guests to record Program “wins” for the summer of 2014 including included President Kaler’s support, the program being on time, and MyU usability going very well.

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